Green leadership in the food industry influences performance through resilience and environmental dynamics
S Wiroonrath, K Phanniphong, S Inmor, K Na-Nan - Discover Sustainability, 2025
The food industry represents one of the largest sources of global greenhouse-gas
emissions and natural-resource depletion, posing a persistent sustainability
challenge. In Thailand, this problem is particularly critical, as the sector generates …
emissions and natural-resource depletion, posing a persistent sustainability
challenge. In Thailand, this problem is particularly critical, as the sector generates …
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